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IFSA – International Feng Shui Association
Chinese New Year Luncheon – Sunday 11th February
Chinese New Year Luncheon – Sunday 11th February
The Year of the Earth Dog (戊戌) officially commences on the 4th February 2018 and once again we are holding a Chinese New Year Luncheon to celebrate!
The Dog is the 11th sign in the Chinese Zodiac and is a loyal, faithful, honest and reliable animal who has always been considered as man’s best friend.
According to the Chinese Hsia Calendar however, the Year of the Dog is also symbolized by the Heavenly Stem of Wu or Yang Earth (戊) sitting on top of the Earthly Branch of Xu or the Earth Dog (戌).
Both of these symbols are associated with rocks and boulders, which suggests the year ahead may contain obstacles to block your way and prevent you from executing your plans. Determination and co-operation will be needed in order to remove any blockages and successfully achieve your goals. Furthermore as a strong Earth year, people are likely to focus on real estate, agriculture, the environment and religious or spiritual matters.
So how will these influences affect you personally and what can you do to improve the year ahead for yourself and your loved ones? If you would like to learn more about how to make the most of the opportunities that lay ahead, then come along and let our Feng Shui Masters advise you on the prospects and obstacles that the Year of the Earth Dog will bring.
Located on the shores of Port Phillip Bay, our venue is the Wellington Room at the lovely Brighton Savoy Hotel. Tickets are now on sale via our secure PayPal button belowhttp://intfsa.org.au/hikashop/product/14-ifsa-oz-chinese-new-year-dinner.html $90 per head which includes a 3 course meal with a selection of fine wine, beer and soft drink, tea & coffee, 3 speakers, door prizes, complimentary onsite parking and much more! This all represents great value so why not join us for a most informative and enjoyable luncheon.
Speakers
· Edgar (Lok Tin) Yung – Chinese Zodiac Forecasts for 2018
· Master Janene Laird (AFSM) – Feng Shui Energies for 2018
· Master Tyler J. Rowe (AFSM) – Health Forecast for the Earth Dog Year
Luncheon Menu
Entrée - Tempura Battered Soft Shell Crab with a Lemon, Parmesan & Saffron Risotto
A choice of two Main Courses:
· Fillet of Atlantic Salmon – Pan fried with Spinach, Baby Beets, Pomme Potatoes & and Skordalia Jus
Or
· Roast Scotch Fillet of Beef – With Seasonal Green Vegetables, Pomme Potatoes and Willowglen Shiraz Jus
A choice of two Desserts:
· Chocolate Mud Cake - Accompanied by a Raspberry Gelato & Chocolate Syrup
Or
· Almond Crusted Fruit Crumble – Poached Rhubarb & Pear with a Roast Almond & Coconut Crust with Vanilla Ice-Cream
· Coffee, Tea & After Dinner Mints
Beverage Package:
· De Bortoli Willowglen Sem. Sauvignon Blanc
· De Bortoli Willowglen Shiraz Cabernet
· De Bortoli Willowglen Sparkling Brut
· Carlton Draught & Cascade Premium Light Beer
· Soft Drinks & Iced Water
Please note that vegetarian or gluten free options can be provided so please advise us prior to the luncheon so that arrangements can be made
Venue
· Brighton Savoy Hotel – 150 The Esplanade, Brighton
· 12.30 pm to 4.30 pm
· Enquiries: This email address is being protected from spambots. You need JavaScript enabled to view it. or 0402 688 888
Tickets
· Tickets are priced at $90 inclusive of all food and beverages
· Parking is complimentary onsite at the Brighton Savoy or in the surrounding streets
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11th IFSC Melbourne
